Our Solutions

Our system is designed to set you up for success, with a dedicated team leading you

Our Solutions

A system built to set you up for success, with a dedicated team leading you

Restaurant Website

No recurring fees, no hosting cost, nothing hidden. We keep the owners in control - we set everything up, but on your domain, so you can leave anytime

Websites

Our #1 ordering source

  • Fully branded website with - Home, About, Contact, Order Online (w/ordering package), Catering, Events, and Hiring pages

  • SEO optimized with popular local search keywords

  • No hosting or recurring fees - ever

  • Doesn't go live until client approval

  • Easy insights, access, and control

"They were amazing. They really care about making customers happy"

72% of restaurant operators have a website for their food business

95% of restaurants use one or more online ordering platforms

Users are 67% more likely to purchase on mobile-friendly websites

The average cost of designing a basic website in 2024 is $3,200

84% of customers report would order delivery using a restaurant website

76% of people on mobile who search locally visit a business with a day

Online Ordering

Save 10-30% of margins lost to third parties with your own branded online ordering system - no commission fees for you or your customers

Online Ordering

Orders via - website, Google Business Profile, call - in, or mobile app

  • Easy ordering through website, Google, QR codes, or call - in

  • One-time setup includes tablet, printer, QR code stickers, and menu buildout

  • Flat $3.25 per order, no hidden fees

  • Direct payments to your bank, and you process your own money

  • Full control of your menu and orders from the tablet anytime

  • Live support for you and your customers

"They do an incredible job for our restaurant..."

Nearly 70% of consumers ordered delivery in March

Customer spending increases by 20% on average when ordering online

Around  59% of millennial restaurant orders are for takeout or delivery

About 70% of customers prefer to use online ordering, including delivery

Online ordering customers visit the restaurant 67% more than an average customer

31% of American consumers use third-party food delivery services at least twice a week.

Frequent Questions

Find frequently asked questions and answers below

Does the system work with my POS?

We can integrate with certain POS providers upon request, or you can get a standalone tablet + printer from us, meaning we can work with, or alongside any POS system!

How much work do I have to put into it?

Our system is around 95% done-for-you. We have to collect information during onboarding which is gathered on ONE call - then we take it from there, so that once your tablet and printer arrives, all you have to do is take tickets and make orders!

Why should I NOT use FYM Systems?

Our "plug & play" system isn't for everyone. We best serve restaurants who are above the $750,000 annual revenue range. We are able to work with less, but we see the most success with this group. Owners have different goals, and we work with the ones that are looking to start or grow their online presence with a majority done-for-you solution, so they can focus on the restaurant.

How much money will I save?

Other third parties can often cost the restaurant 10-30% per order. Our restaurants currently average over 6.8% in additional profit on top of gross food sales, AFTER our expenses, including processing fees. This can vary per order and restaurant.

Frequent Questions

Find frequently asked questions and answers below

Does the system work with my POS?

We can integrate with certain POS providers upon request, or you can get a standalone tablet + printer from us, meaning we can work with, or alongside any POS system!

How much work do I have to put into it?

Our system is around 95% done-for-you. We have to collect information during onboarding which is gathered on ONE call - then we take it from there, so that once your tablet and printer arrives, all you have to do is take tickets and make orders!

Why should I NOT use FYM Systems?

Our "plug & play" system isn't for everyone. We best serve restaurants who are above the $750,000 annual revenue range. We are able to work with less, but we see the most success with this group. Owners have different goals, and we work with the ones that are looking to start or grow their online presence with a majority done-for-you solution, so they can focus on the restaurant.

How much money will I save?

Other third parties can often cost the restaurant 10-30% per order. Our restaurants currently average over 6.8% in additional profit on top of gross food sales, AFTER our expenses, including processing fees. This can vary per order and restaurant.